People with gluten intolerance, known as celiac disease, cannot digest grain-based products made from wheat, rye, barley and oats that are toxic to their systems and can produce symptoms including diarrhea,
agrees that some non-celiac patients do get relief from symptoms by avoiding gluten. This kind of gluten intolerance "certainly needs more research," he said. Dr. Tejinder Glamour, a gastroenterologist at St.
Health Talk: Living with gluten intolerance - Maryland Gazette
When someone suffers from gluten intolerance, they are unable to properly digest this protein, causing a variety of symptoms that range from mild to severe and include diarrhea, abdominal cramps, bloating,
The only way to prevent symptoms from gluten intolerance is to not eat anything foods with gluten. But there are options for people who are gluten intolerant. One is Giggles Gluten-Free Bakery in Pasco.